December 23, 2008 marked the "remembrance of my brother's death", and also, the celebration of his son's 35th birthday.
My company sells cookbooks. This year, our "hospice" department contributed to the cookbooks. Each and every recipe is in memory of someone they cared for and passed away.
This morning I made a sausage casserole, a recipe from one of the past cookbooks. It is very easy and very delicious.
Sausage Casserole:
1 lb. sausage
1 lb. cream cheese
1 package of crescent rolls
Cook the sausage in a frying pan. Place cooked sausage in a pot and add cream cheese. Blend. Line a casserole dish with half of the crescent roll dough. Add sausage/cream cheese mix. Top with the other half of the crescent roll dough. Bake at 325 degrees for 11-13 minutes. Serve cut in squares. Drinking coffee and Bailey's adds much pleasure in the preparation of this dish!
Yeah to Holidays!!! "Tis the Season to be Mary"!!!


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